Dirkosh/Avocado
Mashed avocado with onion, jalapeño, tomato, cilantro, lemon, and mitmita served with Berbere-flavored dirkosh
$14.00
Sambusa
Brown lentils, onion, cilantro, and jalapeño
$10.00
Chechebsa
Toasted flatbread pieces heated with Berbere and spiced olive oil
$22.00
Ful
Fava beans sautéed with tomato, peppers, olive oil, and cilantro served with kita
$24.00
Firfir
Onions, Berbere, garlic, and Ethiopian spices tossed with shredded injera
$21.00
Kinche
Cracked wheat with gomen, onion, bell peppers, and spiced olive oil
Butecha
Chickpeas Powder cooked with onion, tomatoes, garlic, bell pepper and jalapenos.
$23.00
Brunch Combo
Your choice of 5 selections, served with injera from these options (Misir Wot(Red lentil stew) · Engudaye Tibs(sautéed mushrooms) · Atir Kik Alicha(yellow split peas) · Tikel Gomen(Cabbage & carrots) · Defen Misir(green lentils) · Key Sir(beet salad) · Shiro(Chickpea stew) · Gomen(collard greens) · Tofu Tibs(berbere tofu)
$25.00
